Team members of Hutchison Ports FHC were treated to complimentary healthy smoothies – courtesy of the management team – as part of the business unit’s continued Team Motivation and Rewards initiative. The nutritious treats also served as a reminder to ‘Be Well’, both physically and emotionally.  

Local restaurant ‘Green Gamut Bistro’ provided a menu of four signature smoothies including minty, fruity, healthy, and hearty blended options to choose from.  

The team was encouraged to enjoy their cool drinks as well as a refreshing break from their workstations and remember that their well-being matters! 

Hutchison Ports FHC CEO Alan Dixon joined the team for a smoothie along with Director of Corporate & Government Affairs, Sherry Brookes, Director of Human Resources, Malvese Capron, Port Director, Captain Orlando Forbes and Deputy Port Director, E. Charles Rolle.